All For NON

All For NON

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The NON range was created as an alternative to wine, cooked up by former chef of renowned restaurant, Noma - William Wade. Inspired by the fermentation process but made to bring out the best of flavour combinations, NON wine alternatives range from still to lightly sparkling but all are complex, exciting and a journey through flavour. If you’ve been having a tough time choosing a non-alcoholic wine, why not try something different?

NON 1 Salted Raspberry & Chamomile 750ml
NON 2 Caramelised Pear & Kombu 750ml
NON 3 Toasted Cinnamon & Yuzu 750ml
NON 4 Roast Beetroot & Sansho 750ml
NON 5 Lemon Marmalade & Hibiscus 750ml
NON 7 Stewed Cherry & Coffee 750ml


The Flavours
1 Dry with vibrant red berries, pleasantly balanced salt and candied notes on the nose - reminiscent of pet nat. Lightly sparkling.

2 Bold-bodied, rich and buttery with a warming vanilla-spiced finish - reminiscent of cider. Lightly sparkling.

3 Balanced citrus tartness with savoury undertones and a gently bitter finish - wine-like. Still.

4 Toasted savoury notes with umami and pepper - a complex, earthy, woody sip.
Lightly sparkling.

5 Tart native citrus with floral notes and a gentle minty finish - a bright cocktail.  Lightly sparkling. 

7 Rich dark fruits complement cold brew bitterness for full-bodied and subtly spiced delight - a league of its own.
Lightly sparkling.

Does not emulate an alcoholic taste profile

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